22.12.2016
51/2016
|
From civil war to the laboratory
|
personal data
|
09.12.2016
50/2016
|
BfR method for targeted genome data comparison of humans and animals receives research prize
|
animal protection, animal testing
, Centre for Documentation and Evaluation of Alternatives to Animal Experiments (ZEBET)
, laboratory animals
|
05.12.2016
49/2016
|
Does genome editing impact the safety of food and feed and hence consumer protection?
|
CRISPR, genome editing
|
02.12.2016
48/2016
|
New procedures to authenticate foods as a step towards standardisation
|
authenticity, food safety
|
17.11.2016
47/2016
|
Tracking Down the Food Fraudsters
|
authenticity, food safety
, research
|
15.11.2016
46/2016
|
Between truth claims and wishful thinking - science for politics and society
|
risk communication
|
09.11.2016
45/2016
|
Salmonella, Listeria and Co.: Old and new challenges for food safety
|
food infection
, food safety
, salmonella
, zoonoses
|
19.10.2016
43/2016
|
Cooperation in the field of food safety is being further intensified in Europe
|
European Food Safety Authority (EFSA), cooperations
|
20.10.2016
44/2016
|
"To the pots, set, go!" - BfR MEAL Study launches field phase
|
BfR MEAL Study, research projects
|
07.10.2016
42/2016
|
Exposure models and better data collection for more consumer safety with chemicals
|
chemicals
, consumer protection
|
04.10.2016
40/2016
|
Digital tools for more safety in the food chain
|
contaminants
, feed
, poly- and perfluoralkyl substances (PFAS/PFC)
|
30.09.2016
39/2016
|
Breastfeeding - A Key to Sustainable Development
|
breastfeeding
, National Breastfeeding Committee
|
05.10.2016
41/2016
|
Adhesive flaps on paper tissue packagings can lead to choking accidents with small children
|
product safety
|
30.09.2016
38/2016
|
REACH Congress 2016: Chemicals in everyday products - How can consumer protection be improved?
|
chemicals
|
29.09.2016
37/2016
|
Dangerous confusion: mushroom poisoning can be deadly
|
intoxication / poisoning
|
19.09.2016
35/2016
|
Application-safe and environmentally friendly development and use of nanomaterials and other new materials
|
nanomaterials, research
|
09.09.2016
34/2016
|
Attractive career paths in German departmental research: BfR presenting itself in the USA together with BAM and UBA to find top researchers
|
personal data
|
22.08.2016
33/2016
|
Oil spills off the German coast: the quest for the best combat strategy
|
chemical safety
, chemicals
, dispersants, hazardous materials transport
|
16.08.2016
32/2016
|
High season for salmonella and campylobacter
|
campylobacter, food safety
, salmonella
, zoonoses
|
05.08.2016
31/2016
|
Japan as partner for Germany in the international network for food safety
|
cooperations, research
|
03.08.2016
30/2016
|
Energy Drinks & Co: BfR film provides information on health risks posed by caffeine-containing beverages
|
caffeine
, energy drinks
, food safety
|
02.08.2016
29/2016
|
Scientific exchange with Switzerland to be strengthened
|
cooperations, research
|
26.07.2016
28/2016
|
Anthrax, rabbit fever and brucellosis: How can the population be better protected from highly pathogenic bacteria in food?
|
brucellosis
, research
|
19.07.2016
27/2016
|
Breastfeeding recommendations of the National Breastfeeding Committee now available in Arabic
|
breastfeeding
|
29.06.2016
26/2016
|
For more animal protection and food safety - jointly with the Netherlands
|
cooperations, research
|
22.06.2016
25/2016
|
How do marine biotoxins interfere with health?
|
marine biotoxins
, research
|
22.06.2016
24/2016
|
Cooked on the inside, but not charred on the outside: BfR web film on the art of grilling
|
food safety
|
21.06.2016
23/2016
|
Scientific exchange between Germany and China to strengthen product and food safety
|
cooperations, research
|
16.06.2016
22/2016
|
Quite a few things in your morning pick-me-up: coffee poses a challenge to risk assessment
|
caffeine
, food ingredients
|
16.06.2016
21/2016
|
Fewer animal experiments due to optimal animal model selection
|
animal testing
, Centre for Documentation and Evaluation of Alternatives to Animal Experiments (ZEBET)
, laboratory animals
|
06.06.2016
20/2016
|
Adulterated animal-based foods to become easier to detect in future
|
analysis
, food safety
|
31.05.2016
19/2016
|
Spices and herbs: Ingredients which may pose a health risk
|
food
, food safety
|
26.05.2016
17/2016
|
Does perfluorooctanoic acid damage the human liver?
|
poly- and perfluoralkyl substances (PFAS/PFC)
|
27.05.2016
18/2016
|
How do pyrrolizidine alkaloids damage the liver?
|
food
, pyrrolizidine alkaloids
|
24.05.2016
16/2016
|
Insects as Food and Feed - Food of the Future?
|
food safety
|
02.05.2016
15/2016
|
Three quarters of the population believe that food in Germany is safe
|
risk communication
|
25.04.2016
14/2016
|
More research for more animal protection
|
animal testing
, laboratory animals
, research
|
15.04.2016
13/2016
|
Breakthrough in the scientific discussion of endocrine disruptors
|
endocrine disruptors and hormone-like substances, pesticides
|
09.03.2016
12/2016
|
Research at the BfR: Project to reduce antimicrobial- resistant pathogens in fattening poultry launched
|
research
, research projects
|
04.03.2016
11/2016
|
Glyphosate in the urine: even for children, the detected values are within the expected range, without any adverse health effects
|
glyphosate, pesticides
|
01.03.2016
10/2016
|
Divergence between media reporting and scientific assessment leads to scepticism among consumers
|
glyphosate, pesticides, risk communication
|
18.02.2016
09/2016
|
Global food trade poses new challenges to consumer health protection
|
animal feed
, authenticity, consumer protection
, food
, food safety
|
11.02.2016
08/2016
|
BfR study confirms: no glyphosate detectable in breast milk
|
breast milk
, glyphosate, pesticides
|
10.02.2016
07/2016
|
Energy Drinks: When do they pose a risk?
|
risk communication
|
02.02.2016
06/2016
|
100 seconds of BfR: New online film format for consumers
|
honey
, pyrrolizidine alkaloids
|
21.01.2016
04/2016
|
What’s in your food: food-related risks to become easier to identify
|
BfR MEAL Study, research projects
|
27.01.2016
05/2016
|
Hygiene rules in the catering sector: ensuring safe handling of food
|
food hygiene
, food infection
, food safety
, hygiene
, publications
|
18.01.2016
03/2016
|
Assessment of the health effects of industrially used nanomaterials to be made more efficient
|
nanomaterials, research
|
14.01.2016
02/2016
|
Wild game and wine - sure, as long as it’s safe
|
food infection
, game
|
07.01.2016
01/2016
|
Transferrable colistin resistance found in bacteria from German farm animals
|
antimicrobial resistance
|
