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BfR-Opinions 2021

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 (38)
Date Title Size
14.12.2021
BfR Opinion No 040/2021
Curcumin in food supplements: Acceptable daily intake may be exceeded 120.2 KB
PDF-File
08.12.2021
BfR Opinion No. 038/2021
Re-evaluation of titanium dioxide: BfR draws similar conclusions as the European Food Safety Authority 154.5 KB
PDF-File
24.11.2021
BfR Opinion no. 037/2021
PFAS maximum levels in feedstuffs: BfR recommends improved analytical methods 399.7 KB
PDF-File
19.11.2021
BfR Communication 036/2021
African Swine Fever - No Hazard to Humans 115.7 KB
PDF-File
15.11.2021
BfR Communication No 035/2021
Endocrine Disruptors: A Cause for Obesity and Diabetes? - EDCMET annual meeting and BfR Stakeholder Workshop on new test methods for the the evaluation of endocrine disruptors 122.1 KB
PDF-File
05.11.2021
BfR opinion No 034/2021 of 5 November 2021
Marking Eels with Alizarin Red S: Additional Studies Needed to Assess Health Risks 359.4 KB
PDF-File
03.11.2021
BfR Communication No 033/2021
New EU research project investigates possible combination effects of chemicals in the womb 115.1 KB
PDF-File
02.11.2021
Communication No. 032/2021 from the BfR
Working Meeting of the Digitalisation Laboratory for Food, Agriculture and Consumer Protection 39.2 KB
PDF-File
02.11.2021
Updated BfR Information
BfR calculator for estimating external exposure of livestock animals to biocidal active substances 309.5 KB
14.10.2021
BfR Opinion No. 031/2021
Tattoo inks: minimum requirements and test methods 1012.6 KB
PDF-File
13.10.2021
BfR Communication No 030/2021
Latin and Central American Symposium on Strengthening Risk Analysis 138.1 KB
PDF-File
13.10.2021
Comunicado 030/2021 del BfR
Simposio latinoamericano y del caribe para fortalecer el análisis de riesgos en seguridad alimentaria 136.0 KB
PDF-File
07.10.2021
BfR Communication No 029/2021
Counted: Animal Experiments in the Context of the Coronavirus Pandemic 235.3 KB
PDF-File
23.09.2021
BfR Communication No. 028/2021
Industrial chemical PFBA does not accumulate excessively in lungs and kidneys 119.0 KB
PDF-File
20.09.2021
BfR Opinion no. 027/2021
Preliminary health risk assessment of nicotine pouches 468.5 KB
PDF-File
01.09.2021
Updated BfR Opinion No 024/2021
Health risk assessment of ethylene oxide residues in sesame seeds 140.6 KB
PDF-File
17.08.2021
Communication No 026/2021 from the BfR
New BfR concept for identifying chemical combinations with potential health effects 585.4 KB
PDF-File
19.07.2021
Communication No 023/2021 from the BfR
PFAS industrial chemicals: BfR is participating in the EU-wide restriction proposal 232.0 KB
PDF-File
15.07.2021
Joint communication No 022/2021 by the BfR and MRI
Does the bovine paratuberculosis pathogen play a role in the development of Crohn's disease in humans? 204.8 KB
PDF-File
28.06.2021
BfR Opinion no. 020/2021
PFAS in food: BfR confirms critical exposure to industrial chemicals 734.5 KB
PDF-File
22.06.2021
Communication No 019/2021 from the BfR
Glyphosate: Assessment report open for public comment in September 122.4 KB
PDF-File
15.06.2021
Joint Opinion No 018/2021 by the BfR and MRI
Assessment of the annual number of newly available products that are sweetened with fructose-glucose syrup or glucose-fructose syrup 1.4 MB
PDF-File
04.06.2021
Updated BfR Opinion No 017/2021
Infant nutrition: Health risks due to erucic acid are not to be expected 639.7 KB
PDF-File
27.05.2021
Communication No 016/2021 from the BfR
Alternatives to plastic straws: Which materials are suitable? 166.0 KB
PDF-File
14.05.2021
BfR Communication No. 015/2021
Vitamin D, the immune system and COVID-19 244.9 KB
PDF-File
06.05.2021
Communication No 014/2021 from the BfR
Food additive titanium dioxide (E 171) under scrutiny: Re-evaluation by the European Food Safety Authority 310.6 KB
PDF-File
26.04.2021
BfR Opinion No 013/2021
Assessment of health risks from pesticide residues on cut flowers 200.7 KB
PDF-File
30.03.2021
Communication No 012/2021 from the BfR
Project PAC-CAMPY: Strategies to combat Campylobacter in a practical test setting 171.5 KB
PDF-File
29.03.2021
Communication No 011/2021 from the BfR
When the immune system overreacts - schoolgirls and a BfR scientist talk about allergies 143.7 KB
PDF-File
24.03.2021
BfR Opinion No. 010/2021
Evaluation Report on the Results of the National Residue Control Plan and the Import Monitoring Plan 2018 119.2 KB
PDF-File
15.03.2021
BfR Opinion No. 009/2021
Updated recommended maximum levels for the addition of vitamins and minerals to food supplements and conventional foods 478.3 KB
PDF-File
23.02.2021
Revised BfR Communication No. 007/2021
Virus transmission (H5N8) from poultry food consumption is unlikely 189.3 KB
PDF-File
17.02.2021
BfR Opinion No 006/2021
The BfR recommends acute reference dose as basis for assessing hemp-containing foodstuff 186.2 KB
PDF-File
09.02.2021
BfR Opinion no. 005/2021
Declining iodine intake in the population: model scenarios to improve iodine intake 903.6 KB
PDF-File
02.02.2021
BfR Opinion No 004/2021
Cases of listeriosis are becoming more common - are ready-to-eat foods to blame? 865.3 KB
PDF-File
01.02.2021
Communication No 003/2021 from the BfR
Danger in the pigsty: research project aims to restrict the spread of salmonella and hepatitis E viruses 128.6 KB
PDF-File
01.02.2021
Communication No 002/2021 from the BfR
Glyphosate - what comes next and where can I have my say? 160.4 KB
PDF-File
19.01.2021
Communication No 001/2021 from the BfR
Identifying risks posed by new materials early on: kick-off meeting of an interagency working group "Advanced Materials" 171.9 KB
PDF-File

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