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antibiotics
Reports
(1)| Date | Title | Size |
|---|---|---|
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31.08.2023 Report
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Treatment frequency and antibiotic consumption quantities 2022 |
3.4 MB
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Opinion
(1)| Date | Title | Size |
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12.04.2019 BfR Opinion No 013/2019
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Resistant bacteria: Wash uncooked vegetables and lettuce thoroughly and prepare them fresh by yourself |
277.9 KB
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Other documents
(1)| Date | Title | Size |
|---|---|---|
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11.11.2013 BfR information
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Connection between Frequency of Treatment and Resistance to Antibiotics |
77.1 KB
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Press releases
(3)| Date | Title | Keywords |
|---|---|---|
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31.08.2023 16/2023
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Antibiotic use in fattening animals: First annual report provides more precise data | |
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20.12.2022 47/2022
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Declining Trend in the Use of Antibiotics in Fattening Animals | |
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09.07.2013 17/2013
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Antibiotics in livestock farming: representative data on consumption quantities collected for the first time |
Topic pages
(2)| Link |
|---|
| National Study Centre for Sequencing in Risk Assessment |
| Use of antibiotics in livestock |
Third party projects
(1)| Project |
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01.01.2024 - 31.12.2027
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Communication
(2)| Date | Title | Size |
|---|---|---|
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21.06.2024 Communication No. 028/2024
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Poultry meat is never sterile: kitchen hygiene also protects against antibiotic-resistant bacteria |
220.8 KB
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13.05.2024 Communication No. 020/2024
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BfR MEAL study: antibiotic concentrations in trout fillet, pork and turkey meat low |
320.5 KB
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