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acrylamide

Opinion

 (2)
Date Title Size
29.06.2011
BfR Opinion Nr. 043/2011
Acrylamide in Food 31.7 KB
PDF-File
19.03.2004
BfR Opinion
Two Years Acrylamide – A Stocktaking from the Risk Assessment Angle 86.3 KB
PDF-File

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FAQs

 (1)
Date Title
26.08.2024 Gilding instead of charring: questions and answers about acrylamide in food

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Communication

 (2)
Date Title Size
16.09.2024
Communication No. 041/2024
BfR MEAL study: High acrylamide levels detected in vegetable crisps 209.2 KB
PDF-File
12.12.2014
BfR Opinion Nr. 041/2014
Effects of acrylamide on humans not entirely clear yet 63.8 KB
PDF-File

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