BfR
|
Annual Report 2014
74
Third-party funded projects
of BfR in 2014
Research for exposure assessment and for the assessment of biological risks
Period
Acronyme
Topic
01/2010–12/2014
SFB Nutrition
Intestinal Microbiotica
Nutrition and intestinal microbiota – host interaction in the pig
Influence of nutritional factors on the prevalence of viruses,
including viruses with zoonotic potential, in faeces of clinically
healthy pigs
02/2011–04/2014
FBI Zoo 2
Food-Borne Zoonotic Infections of Humans –
Salmonella
in the
poultry food chain: outbreak potential, evolution, and pathogenicity
11/2010–07/2015
VibrioNet
VibrioNet: Climate warming and the emergence of seafood- and
waterborne vibriosis
10/2011–03/2015
Gene transfer
Molecular mechanism of horizontal gene transfer in pathogenic
epsilon-proteobacteria
01/2012–12/2014
PROMISE
Consumer: PROtection by microbial risk MItigation through
combatting SEgregation of expertise
10/2012–06/2015
e-H@C HUPAction
Developing a system to improve information exchange within the
organisational infrastructure in the interest of the more rapid
detection, monitoring, and control of EHEC and other human
pathogenic bacteria in the value chain, vegetables in the Euregio
Rhine Waal
07/2012–08/2015
InnoStep
Development of innovative production integrated microbiological levels
control systems in meat production to reduce
Campylobacter
spp.
and
Salmonella
spp.
01/2014–04/2017
MedVetStaph-2
LA-MRSA spread from food to consumers
01/2014–12/2016
RESET 2
RESET-II: Coordinated project: ESBL and (fluoro)quinolone RESistance
in EnTerobacteriaceae
